Following the success of its locations at Mall of the Emirates and DIFC, London’s acclaimed bakery, Bread Ahead, has launched its third Dubai branch at City Centre Mirdif. Known globally for its famous doughnuts, artisanal pastries, sourdough pizzas, and expertly brewed coffee, Bread Ahead continues to grow its footprint in the UAE, reaching more food lovers across the city.
The new bakery welcomes customers daily from 8:30 AM to 11 PM on weekdays and stays open until 1 AM on weekends, catering to both early risers and late-night visitors.
Since its founding by Matthew Jones in 2013 at London’s Borough Market, Bread Ahead has earned a global reputation for exceptional quality. The bakery uses time-honoured techniques combined with the finest ingredients to deliver an outstanding taste experience. At the Mirdif branch, customers can enjoy a curated selection of best-loved offerings, including rich Pistachio and Vanilla doughnuts, crisp sourdough pizzas topped with premium ingredients, a variety of delicate pastries, and specialty coffees.
Bread Ahead’s commitment to quality lies at the heart of its success. Every product is carefully crafted to ensure freshness and full flavour, promising customers a consistently delightful experience.
Matthew Jones, Founder of Bread Ahead, said:
“We are thrilled to open our third location in Dubai and bring Bread Ahead to the vibrant Mirdif community. The fantastic response to our bakeries in Mall of the Emirates and DIFC has shown us how much Dubai values quality baked goods. We look forward to sharing our passion for artisan baking with even more people.”
With three outlets now in Dubai, Bread Ahead is establishing itself as a key player in the city’s culinary scene. The bakery offers an unmatched experience that blends tradition, innovation, and craftsmanship. Whether stopping by for a signature doughnut, a freshly baked croissant, or a slice of authentic sourdough pizza, customers can expect the high standards that have made Bread Ahead a household name worldwide.