TATEL Dubai, the city’s celebrated Spanish dining destination, has unveiled an exciting new summer menu. Carefully designed to honour Spanish culinary traditions while infusing them with coastal freshness and international flair, the refreshed offerings showcase the restaurant’s ongoing commitment to elevating the art of modern dining.
Curated by Head Chef Alejandro Maestro, whose culinary journey spans over a decade across Europe and the Middle East, the new dishes reflect his passion for bold, evocative flavours. Each plate tells a story — one that bridges Spanish heritage with refined global techniques.
Coastal Inspirations Meet Spanish Culinary Excellence
Guests can expect a range of standout additions that cater to both seafood lovers and meat enthusiasts. Among the highlights is Arroz Llauna, a savoury rice dish featuring grilled rib-eye, mushrooms, and rich veal marrow. For those seeking something from the sea, Pulpo en tempura offers crispy octopus served with smoked avocado mousse and a spicy pico de gallo, balancing texture and taste with finesse.
Another seafood masterpiece is the Salmon al Josper, where grilled salmon is paired with yuzu sauce and smoked avocado mousse for a bright, citrusy finish. Meanwhile, the Arroz Tomahawk TATEL’s signature sharing dish features rice paired with a showstopping Tomahawk steak, making it an ideal centrepiece for group dining.
Sweet Finishes and Signature Drinks Complete the Experience
To conclude the meal, guests can indulge in Churros con Chocolate, served with rich chocolate sauce, or the Coulant de Pistacho, a warm pistachio cake complemented by vanilla cream and ice cream, both offering a luxurious finale to the meal.
Enhancing the culinary journey, Bar Manager Nikola Lemic presents a refined beverage program featuring signature cocktails designed to match the vibrancy and flavours of the new menu. Each drink complements the dishes while amplifying the sensory experience that defines dining at TATEL.
This summer, TATEL invites guests to explore fresh flavours, immerse themselves in live music and flamenco, and enjoy a renewed celebration of contemporary Spanish dining right in the heart of Dubai.