As the holy month of Ramadan brings communities together in a spirit of reflection and gratitude, Iftar becomes more than just a meal, it is a time to connect, share, and celebrate tradition. TATEL Dubai embraces this essence by offering a carefully crafted Iftar experience that combines classic Middle Eastern elements with the vibrant flavors of contemporary Spanish cuisine.
Located on Sheikh Mohammed bin Rashid Boulevard, TATEL Dubai presents a sophisticated yet welcoming setting for guests to break their fast. The Iftar menu, designed for sharing, begins with comforting starters such as creamy hummus, smoky roasted eggplant dip, and lentil soup. These traditional flavors set the stage for an indulgent selection of appetizers, including Patas TATEL, crispy potatoes topped with brava sauce, and Croquetas TATEL, delicate chicken croquettes.
The main course features a selection of signature dishes alongside exclusive Ramadan specials. Highlights include Pierna de Cordero Confitado, a slow-cooked lamb shank with roasted potatoes and vegetables, and Tarjín De Pollo, a flavorful chicken stew. Seafood lovers can enjoy Lubina a la Brasa, a perfectly grilled seabass, while vegetarians can savor Canelón de Verduras, pasta filled with seasonal vegetables and topped with béchamel and Manchego cheese.
To conclude the evening, guests can indulge in TATEL’s signature desserts, including the restaurant’s renowned cheesecake, Nuestra Famosa Tarta de Queso, and Pastel de Dátiles, a rich and moist date cake. Each dessert is designed to be shared, making the meal a truly communal experience.
With its carefully curated menu and elegant ambiance, TATEL Dubai offers an Iftar experience that balances tradition with innovation, making it an ideal destination for gatherings with family and friends this Ramadan.
