Last week, a high-level government and tourist delegation from Antigua and Barbuda traveled to the United Arab Emirates for a week-long promotional and development mission to strengthen ties between the two countries and promote the destination’s attraction.
The twin-island paradise, located in the middle of the Caribbean, is famed for its 365 white and pink sandy beaches, sunny weather, and world-class resorts. While it has long been a favorite of affluent Americans and Britons, it is quickly becoming a must-see destination for Middle Eastern visitors, thanks to its award-winning V.C. Bird International Airport, which provides convenient travel connections from key international hubs already popular with Middle Eastern visitors, such as London, New York, and Miami.
The Antigua and Barbuda Tourism Authority has hosted a series of events across the UAE over the past week to highlight the exceptional range of experiences on offer, including a culinary masterclass with Antiguan and Barbudan chef Lejorn Hill, who is Executive Chef at Dubai’s Paramount Hotel, providing a taste of Antigua and Barbuda cooking. An exclusive dinner with CEOs from major travel corporations at the world’s tallest restaurant, Atmosphere at the Burj Khalifa, provided a meaningful and memorable networking opportunity. Fashion-loving Emirati women were also treated to a virtual fashion show by Antigua and Barbuda’s iconic female fashion designers and artists, while an exclusive dinner with CEOs from major travel corporations at the world’s tallest restaurant .
In addition, the team conducted an informative panel discussion at the Antigua and Barbuda Pavilion at Expo 2020 Dubai to highlight the destination and the positive social, economic, and environmental impact of its broad approach to sustainable tourism.